Skip to content Skip to sidebar Skip to footer
Home / Simple Way to Make Favorite Mike's Artichoke Spinach & Cheese Stuffed Chicken Breasts

Simple Way to Make Favorite Mike's Artichoke Spinach & Cheese Stuffed Chicken Breasts

Post a Comment

Hey everyone, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Mike's Artichoke Spinach & Cheese Stuffed Chicken Breasts recipe here. We also have wide variety of recipes to try.

Mike's Artichoke Spinach & Cheese Stuffed Chicken Breasts

Before you jump to Mike's Artichoke Spinach & Cheese Stuffed Chicken Breasts recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. Each and every family must start making changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, for the most part by making your cooking area more green.

Maybe the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. Possibly the realization that an oven uses 75% more energy will encourage you to use the microwave more. Compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. You get the greatest energy savings by fully loading the dishwasher before commencing a wash cycle. Don't dry the dishes using heat, utilize the cool dry or air dry options to increase the money you save.

The kitchen alone provides you with many small ways by which energy and money can be saved. Eco-friendly living is not really that difficult. It's about being practical, most of the time.

We hope you got insight from reading it, now let's go back to mike's artichoke spinach & cheese stuffed chicken breasts recipe. You can have mike's artichoke spinach & cheese stuffed chicken breasts using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's Artichoke Spinach & Cheese Stuffed Chicken Breasts:

  1. Provide of ● For The Meat.
  2. Provide 1 of EX LG 2 Pound Chicken Breast Fillet [butterflied then tenderized].
  3. Prepare Dash of Granulated Garlic Powder & Granulated Onion Powder.
  4. Use of Olive Oil [just enough to coat chicken].
  5. Take 1 Dash of Ground Black Pepper & Salt.
  6. Prepare 2 Sheets of Sturdy Cling Wrap.
  7. Take 1 of Meat Mallet.
  8. You need as needed of Toothpicks.
  9. You need of ● For The Filling.
  10. Get 6 oz of Artichoke [drained & chopped].
  11. Provide 8 oz of Philadelphia Cream Cheese [room temp].
  12. Use 2 tbsp of Shreaded Parmasean Cheese [room temp].
  13. Use 2 tbsp of Sharp Cheddar Cheese [room temp].
  14. Use 2 tbsp of Sun Dried Tomatoes [chopped].
  15. Get 1 Cup of Fresh Spinach Leaves [chopped].
  16. Use 2 tbsp of Fresh Parsley [diced + reserves for garnish].
  17. Prepare 1 tbsp of Fresh Basil Leaves [chopped].
  18. Provide 2 tbsp of Red Onions [fine minced].
  19. Take 1/2 Cup of Italian Bread Crumbs [add more if needed to thicken].

Instructions to make Mike's Artichoke Spinach & Cheese Stuffed Chicken Breasts:

  1. Preheat oven to 425°..
  2. Rinse, pat dry, butterfly chicken. Butterfly meaning - cut chicken in half without totally seperating it..
  3. Beat chicken breast in between 2 thick pieces of sturdy plastic sheets with a mallet as much as you can without tearing your meat apart..
  4. Coat your chicken with olive oil and add all seasonings..
  5. Mix everything together in the ● Filling section..
  6. Pile in the filling and wrap your chicken breast tightly. Pin with toothpicks..
  7. Bake at 425° for 35 minutes and check for doneness. If bleeding and pink color - bake longer..
  8. Remove toothpicks. Serve hot. Enjoy!.

If you find this Mike's Artichoke Spinach & Cheese Stuffed Chicken Breasts recipe helpful please share it to your good friends or family, thank you and good luck.

Post a Comment for "Simple Way to Make Favorite Mike's Artichoke Spinach & Cheese Stuffed Chicken Breasts"